Pioneer Bread

1 (.25oz) package yeast
2 tbsp sugar
1/2 cup warm water
1 cup hot milk (not boiling)
2 tsp salt
1/2 cup dark molasses
1 cup cold milk
1 egg beaten
5 1/2 cups whole wheat flour

In a small bowl mix together yeast, sugar, and warm water. Set aside and let rise until foamy. In a large bowl combine hot milk, beaten egg, and yeast mixture. Stir. Add flour and stir until well blended. Put into two well-greased loaf pans. Let rise about one hour. bake at 350F for about 35 minutes. Best when served warm.

Prophet's Delight

President Kimball's favorite dessert
Lion House Recipe

2 sticks butter, softened
1/2 cup walnuts or pecans, chopped finely
1 1/2 cup flour
8 oz cream cheese, softened
1 cup powdered sugar
9 oz carton Cool Whip
Maraschino Cherries
2 small instant pudding mixes
3 cups milk
20 oz can crushed pineapple, well drained

Mix butter, nuts, and flour with fingers until crumbly. Press into a 9x13 ungreased pan. Bake at 350 for 15 minutes. Cool. Mix together softened cream cheese and sugar. Then fold in 1/2 of the Cool Whip. Spread cream mixtures on cooled crust. Beat lemon pudding with milk. Drain pineapple very well, almost dry. Add pineapple to pudding. Spread mixture over cream mixture. Top and quarted Maraschino cherries. Cover and refrigerate overnight.

Curried Turkey Salad

Everyday Food, Martha Stewart

1/2 lb Turkey, shredded (or deli turkey)
1 celery stalk, thinly sliced
1/2 cup seedless red grapes, halved
1/3 cup plain low-fat yogurt
2-3 tsp. lemon juice
1-2 tsp. curry powder
salt and pepper
8 cups lettuce, torn into bite-size pieces

In a bowl, combine turkey celery, grapes, yogurt, lemon juice, and curry powder; season with salt and pepper. Spoon mixture over lettuce. Serves 2

******This is a great recipe for leftover Thanksgiving turkey and it's on the lite side.********

Summer Appetizer

Prosciutto(Pro-shoe-toe) with Honeydew Melon
by: Emily Brudney Gruppman

Cut Honeydew Melon into 2in long 1in wide chunks

Wrap one thin slice of prosciutto (Italian thinly sliced cured ham) around the melon once and trim any excess.

You can secure the prosciutto with a toothpick if you'd like.

This is a fantastic salty sweet contrast that is really refreshing. Make sure the melon is really ripe! You can get inexpensive prosciutto at Trader Joe's

Cucumber Party Drink

By Jackie Finnigan

One Limeade Concentrate

One 2 liter bottle of gingerale

One cucumber, sliced

Mix all together in a punch bowl. Do not add water. Serve with ice.

This is the yummy drink that was served at the baby shower for Sister Hudson. It is very refreshing.

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